Clinical Nutrition, An Issue of Veterinary Clinics: Equine Practice, 1st Edition
Author :
Raymond J. Geor
The equine practitioner will find this comprehensive issue packed with useful, practical information on nutrition and dietary management. Topics include clinical assessment of nutritional status and feeding programs, role of diet and feeding in stere
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The equine practitioner will find this comprehensive issue packed with useful, practical information on nutrition and dietary management. Topics include clinical assessment of nutritional status and feeding programs, role of diet and feeding in stereotypical behaviors, fats and fatty acids in equine diets, the glycemic index in equine nutrition, diet and gastric ulcer disease, role of nutrition in colic, nutrition of critically ill horses, feeding sick neonatal foals, feeding management of elite endurance horses, nutrition of the aged horse, and much more!
The equine practitioner will find this comprehensive issue packed with useful, practical information on nutrition and dietary management. Topics include clinical assessment of nutritional status and feeding programs, role of diet and feeding in stereotypical behaviors, fats and fatty acids in equine diets, the glycemic index in equine nutrition, diet and gastric ulcer disease, role of nutrition in colic, nutrition of critically ill horses, feeding sick neonatal foals, feeding management of elite endurance horses, nutrition of the aged horse, and much more!
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By Raymond J. Geor, BVSc, MVSc, PhD, Diplomate ACVIM (Large Animal Internal Medicine, Nutrition) and ACVSMR (Equine), Professor of Equine Medicine and Pro Vice-Chancellor, College of Sciences, Massey University, Palmerston North, New Zealand
https://www.us.elsevierhealth.com/clinical-nutrition-an-issue-of-veterinary-clinics-equine-practice-9781437705560.html6009Clinical Nutrition, An Issue of Veterinary Clinics: Equine Practicehttps://www.us.elsevierhealth.com/media/catalog/product/9/7/9781437705560.jpg74.2498.99USDInStock/Veterinary Medicine/Veterinary Medicine - Equine/Clinics/Clinics4043887255255041The equine practitioner will find this comprehensive issue packed with useful, practical information on nutrition and dietary management. Topics include clinical assessment of nutritional status and feeding programs, role of diet and feeding in stereotypical behaviors, fats and fatty acids in equine diets, the glycemic index in equine nutrition, diet and gastric ulcer disease, role of nutrition in colic, nutrition of critically ill horses, feeding sick neonatal foals, feeding management of elite endurance horses, nutrition of the aged horse, and much more! The equine practitioner will find this comprehensive issue packed with useful, practical information on nutrition and dietary management. Topics include clinical assessment of nutritional status and feeding programs, role of diet and feeding in stereotypical behaviors, fats and fatty acids in equine diets, the glycemic index in equine nutrition, diet and gastric ulcer disease, role of nutrition in colic, nutrition of critically ill horses, feeding sick neonatal foals, feeding management of elite endurance horses, nutrition of the aged horse, and much more!00add-to-cart97814377055602011 and earlierProfessionalBy Raymond J. Geor, BVSc, MVSc, PhD, Diplomate ACVIM (Large Animal Internal Medicine, Nutrition) and ACVSMR (Equine)20091Book152w x 229h (6.00" x 9.00")Saunders240Apr 15, 2009IN STOCK - This may take up to 5 business days to shipBy <STRONG>Raymond J. Geor</STRONG>, BVSc, MVSc, PhD, Diplomate ACVIM (Large Animal Internal Medicine, Nutrition) and ACVSMR (Equine), Professor of Equine Medicine and Pro Vice-Chancellor, College of Sciences, Massey University, Palmerston North, New ZealandClinicsClinicsThe Clinics: Veterinary MedicineNoNoNoNoPlease SelectPlease SelectPlease Select
