Mosby's Pocket Guide to Nutritional Assessment and Care, 6th Edition

Mosby's Pocket Guide to Nutritional Assessment and Care

6th Edition

By Mary Courtney Moore, PhD, RN, RD, CNSN, Research Associate Professor, Vanderbilt University, School of Medicine, Nashville, TN


UNIT I. Nutrition for Health Promotion

1. Nutrition and Health: Overview

2. Nutrition Assessment

3. Pregnancy and Lactation

4. Infancy, Childhood, and Adolescence

5. Adulthood and Aging

6. Athletic Performance

7. Obesity and Weight Control


UNIT II. Nutrition Support

8. Enteral Nutrition

9. Parenteral Nutrition


UNIT III. Medical Nutrition Therapy

10. Metabolic Stress: Critical Illness, Trauma, and Surgery

11. Gastrointestinal, Pancreatic, and Liver Dysfunction

12. Cancer

13. HIV Infection

14. Cardiovascular Disease

15. Pulmonary Disease, Including Cystic Fibrosis

16. Renal Disease

17. Diabetes Mellitus

18. Alcohol-Related, Mental, and Neurological Disorders

19. Eating Disorders

20. Pediatric Disorders


GLOSSARY