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Food Allergy in Children, An Issue of Pediatric Clinics

$88.00

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ePub eBook $88.00
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(With Adobe DRM, readable with Adobe Digital Editions for PCs and Macs, and on most mobile devices except Kindle)

Dr. Coppes and his co-Editors have created a comprehensive table of contents that addresses the full spectrum of food allergies in children. Articles are presented to be most useful to pediatricians, as the issue begins with the clinical presentation and epidemiology of food allergy, and then progresses to the diagnostic testing and pahthophysiology.  Articles are also included that are devoted to specific types of food allergy, dairy, soy, egg, peanut, and tree nut. Finally, articles are also devoted to living with food allergies, management of allergies in schools and camps, and therapies for food allergies.

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Author Information

    By Hemant Sharma, MD; Robert Wood, MD and Max J. Coppes, MD, PhD, MBA

Customer Reviews

Food Allergy in Children, An Issue of Pediatric Clinics
  • Hardcover
  • Reference
  • 244 Pages
  • Imprint: Saunders
  • ISBN: 978-1-4557-0786-7
  • Copyright: 2011