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Journal of Renal Nutrition

Official Journal of the Council on Renal Nutrition of the National Kidney Foundation and the International Society of Renal Nutrition and Metabolism

The Journal of Renal Nutrition is devoted exclusively to renal nutrition science and renal dietetics. Its content is appropriate for nutritionists, physicians and researchers working in nephrology. Each issue contains a state-of-the-art review, original research, articles on the clinical management and education of patients, a current literature review, and nutritional analysis of food products that have clinical relevance.

Benefits to authors
We also provide many author benefits, such as free PDFs, a liberal copyright policy, special discounts on Elsevier publications and much more. Please click here for more information on our author services.

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View all Nephrology titles

Editor Information

    Jerrilynn D. Burrowes, PhD, RD, CDN, Christoph Wanner, MD

Impact Factor

* 2011 Journal Citation ReportsĀ®, published by Thomson Reuters

Customer Reviews

Journal of Renal Nutrition
  • Journal
  • Imprint: SAUNDERS
  • ISSN: 10512276
  • 2014 Impact Factor: 1.871*