FREE Shipping: All Individuals in United States, Mexico, Central and South America & The Caribbean
Nutrition and Dietetics for Health Care, 10th Edition
Helen M Barker, BSc, SRD, MPH, PGCE
This book may take up to 5 business days to ship
This book provides an introduction to nutrition and dietetics from a health care perspective. The text comprehensively covers the whole area of dietetics and nutrition with the topics divided into three sections, The science of nutrition, Community Nutrition and Therapeutic nutrition and dietetics. It is therefore useful as a reference text for those already working in the field of patient care. It has been revised completely to include the latest government guidelines on nutrition.
Elsevier is a leading publisher of health science books and journals, helping to advance medicine by delivering superior education, reference information and decision support tools to doctors, nurses, health practitioners and students. With titles available across a variety of media—print, online and mobile, we are able to supply the information you need in the most convenient format.